Sesame Beef Zoodles

Sesame Beef Zoodles

Are you tired of the same old boring dinner routine? Well, look no further because we've got the perfect recipe for you - Sesame Beef Zoodles! This dish is not only delicious but also fun to make. So, grab your apron and let's get cooking!

What are Zoodles?

First things first, let's talk about zoodles. Zoodles are basically noodles made from zucchini. Yes, you heard that right - zucchini noodles! They are a great low-carb alternative to traditional pasta and add a fresh and healthy twist to any dish.

Why You'll Love It

Not only is this dish super easy to make, but it's also packed with flavor. The combination of the savory beef, nutty sesame oil, and fresh zucchini creates a mouthwatering experience that will have you coming back for more. Plus, it's a great way to sneak some extra veggies into your diet without even realizing it!

So, next time you're in the mood for something different, give Sesame Beef Zoodles a try. It's a fun and creative dish that will impress your taste buds and leave you feeling satisfied. Happy cooking!

INGREDIENTS (serves 2)

  • ¼ cup (60ml) soy sauce
  • 1 tbsp. honey
  • 2 tbsp. rice wine vinegar
  • 450g lean beef mince, 5% fat
  • 2 tbsp. sesame oil
  • 1 tbsp. fresh ginger, grated
  • 3 cloves garlic, minced
  • 2 medium zucchinis, spiralized

DIRECTIONS

  • Mix the soy sauce, rice wine vinegar and honey in a small bowl and set aside.
  • Heat a dry non-stick pan over medium heat, add the beef and cook for 7-10 minutes, until cooked through.
  • Move the beef to one side of the pan, then add the sesame oil, ginger and garlic. Cook for 1 minute.
  • Add the already prepared sauce and toss the beef to coat. Cook for 1 minute mixing everything.
  • Slightly heat the spiralized zucchinis with the beef (if eating straight away), or divide zucchini and beef into containers. Heat in the microwave or pan when needed.
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